Wednesday 1 June 2011

New British Food Recipe - A Summer Chicken and Ham Pie

This delicious Chicken and Ham Pie is ideal for a summer evening with a glass of chilled white wine!

It has a lovely garlic 'fadge' topping made with potatoes. Fadge was a traditional British staple food for much of the last century.

Serve with fresh vegetables for a perfect meal.

Thank you very much to Hannah, our resident chef here at British Corner Shop. Find out more about Hannah here.

Please let us know how you get on via our Facebook page or Twitter. Enjoy!

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